Quantitative Interrelationship between Different Constituents of Cross Bred Cow Milk in Different Stage of Lactation

Periodic Research (P: ISSN No. 2231-0045 RNI No. UPBIL/2012/55438 VOL.-IV, ISSUE-IV, May-2016 E: ISSN No. 2349-9435)

Abstract



 Devesh Gupta 

Head, Deptt.of Dairy Science and Technology, J.V. P.G.College, Baraut, U.P.

The experiment was conducted to study the stage of lactation (Early, middle and late) for interrelationship between different constituents of cross bred cow milk. It can be concluded that relationship between the different constituents of milk similar to western breed and slightly higher to Indian breed.

for full paper please visit below link :

http://www.socialresearchfoundation.com/upoadreserchpapers/2/111/1608291210121st%20devesh%20gupta.pdf

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